MAPLEWOOD, MO
Rosé du Blé
Missouri Saison Aged in a Missouri Foedre
Fruity and rosé-inspired.
- MALT
- 2/5
- HOPS
- 1/5
- BODY
- 2/5

ABOUT THIS BEER
Rosé du Blé is a Wheat Saison fermented with wild Brettanomyces and Lactobacillus from the family farm and aged in a Missouri Oak Foedre. At maturity, it was racked atop Raspberry skins and a touch of Hibiscus, adding color, tannins, and aromatics inspired by rosé wines of France.
PAIRS WITH
- raspberry desserts
- soft cheeses
- light summer fare
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