MAPLEWOOD, MO
à la Table
Oak Aged Missouri Farmhouse Ale
Airy and refreshing.
- MALT
- 2/5
- HOPS
- 2/5
- BODY
- 2/5
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ABOUT THIS BEER
Inspired by the classic Saisons of the past and meant to be shared at the table with family and friends, à la Table is brewed with an airy and fluffy malt bill, fermented with wild Missouri yeast and bacteria and a house Saison blend, then aged in Missouri oak for several months before natural conditioning.
PAIRS WITH
- soft cheeses
- charcuterie
- light seafood
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